Egg Kurma / Egg Curry / Egg Gravy

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Egg Kurma / Egg curry / Egg Gravy. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egg Kurma / Egg curry / Egg Gravy is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Egg Kurma / Egg curry / Egg Gravy is something which I have loved my entire life.

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To begin with this recipe, we have to first prepare a few ingredients. You can have Egg Kurma / Egg curry / Egg Gravy using 18 ingredients and 11 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Egg Kurma / Egg curry / Egg Gravy:

1. 5 Boiled Eggs
2. 1/2 inch piece of Cinnamon
3. 1 Cardamom
4. 2 Cloves
5. 1/4 tsp Cumin seeds
6. 2 Medium size Onions chopped
7. 2 Medium size Tomatoes chopped
8. 2 Green Chillies (slit)
9. 2 tsp Ginger garlic paste
10. 1 tsp Turmeric Powder
11. 2 tsp Chilli powder
12. 1 1/2 tsp Coriander powder
13. 1/2 tsp Garam masala
14. 1/2 cup Coconut grated
15. as per your taste Salt
16. as required Water
17. 3 1/2 tsp Oil
18. leaves As required few Coriander

Steps to make to make Egg Kurma / Egg curry / Egg Gravy

1. Slit the boiled eggs on 3 sides.
2. Place a fry pan on the stove. Switch on the flame. Pour 1/2 tsp Oil, 1/4 tsp turmeric powder,1/4 tsp Chilli powder and little salt. Add the eggs and saute on a medium flame for 2 mins.
3. In a currypan add 3 tsp Oil. Once the oil gets heat add cinnamon, cardamom,cloves and cumin seeds. Fry for a minute.
4. Add the onions fry until onions becomes translucent. Then add ginger garlic paste and saute for 2 mins in medium flame.
5. Add remaining turmeric powder, remaining chilli powder, coriander powder and garam masala. Saute for a minute.
6. Then add chopped tomatoes and saute for 2 minutes in medium flame.
7. Add required water. Cover and cook for 10 mins.
8. Meanwhile grind the coconut to a smooth paste. Then add the paste to the curry. Cover and cook for about 5 mins.
9. Then add the fried eggs and mix well.
10. Garnish with coriander leaves and serve hot.
11. Serve with Chapathi and Roti.

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So that is going to wrap this up for this exceptional food How to Make Perfect Egg Kurma / Egg curry / Egg Gravy. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!