Egg Masala Gravy

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Egg masala gravy. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Egg masala gravy is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Egg masala gravy is something which I've loved my whole life.

Many things affect the quality of taste from Egg masala gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg masala gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg masala gravy is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egg masala gravy estimated approx 1 hr 15 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Egg masala gravy using 20 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Egg masala gravy:

1. 6 eggs
2. 1 bowl tomato puree
3. 1 big chopped onion
4. as required Some chopped coriander
5. 2 tbsp garam masala
6. 2 tbsp Kashmiri Lal powder
7. as per needed Egg masala
8. 1 tbsp ginger garlic paste
9. as required Roasted onion n dry coconut tomato ginger garlic grinded masala
10. 1 tbsp turmeric powder
11. 2 tbsp red chilli powder
12. 2 bay leaf
13. 3 green cardamom
14. 4 cloves
15. 1 Star anies
16. 1 big Cardomom
17. 1 cinnamon stick
18. as per taste Salt
19. as required water
20. as required Oil

Instructions to make to make Egg masala gravy

1. Firstly take a half dozen egg wash it switch on d gas n keep to boil add some salt, take above all d ingredients together.
2. Heat d pan pour oil, add all whole garam masala.
3. Saute for a minutes add chopped onion n cook till d colour change.
4. Add tomato puree mix it well n cook for five minutes, after that add all dry masalas red chilli powder, garam masala, egg masala, Kashmiri Lal powder, ginger garlic paste
5. Mix it nicely n cook for a minutes, now add roasted grinded coconut masala mix it well n cook for five minutes.
6. Add some salt n Coriander leaves n mix it n cook after that remove d boil egg skin, make a hole Ind boil egg with d help of folk, add into d masala.
7. Mix it nicely n cook another five minutes n add hot water as per needed n cook again ten minutes sprinkle some Coriander leaves, after ten minutes our delicious healthy neutricious and tasty and yummy egg masala gravy is ready to eat, n seve hot in a serving dish sprinkles some Coriander leaves n enjoy hot, if you like my recipes Please share and comments.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Speedy Egg masala gravy. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!