Pepper Chicken Gravy

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Pepper chicken gravy. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pepper chicken gravy is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. Pepper chicken gravy is something that I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Pepper chicken gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pepper chicken gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pepper chicken gravy is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Pepper chicken gravy using 14 ingredients and 7 steps. Here is how you cook it.
Pepper chicken gravy will be a best combo with idly and dosa. It will be good also with rotis like poori chapati paratha naan etc. It can also be served with rice.
Ingredients and spices that need to be Make ready to make Pepper chicken gravy:
- 1/2 kg Chicken
- 2 Onion
- 2 tomato
- 1 Green chillies
- 1 tsp Ginger garlic paste
- 1 Bay leaf
- 1 Cinnamon
- 2/3 Cardomon
- 1 Bark stick
- 1 tsp Chilli powder
- 1/2 tsp Turmeric
- To taste Salt
- As needed Refined oil
- 1 tsp Pepper
Instructions to make to make Pepper chicken gravy
- Clean the chicken. Chop the onion and tomatoes into small slices. Finely paste ginger and garlic. Heat a pan and add oil into it. Let the oil heat well then add the spices into it.



- These are the ingredients required.



- Add onion into the pan and fry. Add green chilli.



- After the onion is fried add ginger garlic paste. Then add tomato and soate it well.



- Add chicken to the gravy. Then add the masalas one by one. Then add required water.



- Add coriander and curry leaves to it.






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So that is going to wrap this up for this special food Recipe of Award-winning Pepper chicken gravy. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!