Quick Beetroot Gravy Using Pressure Cooker

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Quick Beetroot gravy using pressure cooker. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quick Beetroot gravy using pressure cooker is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. Quick Beetroot gravy using pressure cooker is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Quick Beetroot gravy using pressure cooker, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick Beetroot gravy using pressure cooker delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Quick Beetroot gravy using pressure cooker using 10 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Quick Beetroot gravy using pressure cooker:

1. 1 sliced Beetroot
2. 1 sliced Onion
3. 1 sliced Tomato
4. 1 tsp Mustard seed
5. as needed Curry leaves some
6. 4 tspoon Coconut shredded
7. 2 tspoon Chilli powder
8. 1/2 tspoon Turmeric powder
9. as needed Oil
10. 1 sliced Green chilli

Steps to make to make Quick Beetroot gravy using pressure cooker

1. Cut the beetroot and onion tomato like this
2. Heat a cooker add 3 tspoon oil and add mustard seed 1 tspoon after it cracks add onion curry leaves and green Chilli stir with laddle 4 min it's slightly changed colour add tomatoes add Salt stir 5 min well..
3. After tomato cooked add beetroot and give quick stir and add chilli powder And turmeric powder give stir 2 min. And add 1 small glass of water adjust the salt and spicy.. Close and put 1 whistle
4. In a blender add coconut make a paste. After preasure gone transfer the gravy in bowl keep boil and add coconut mix give 4 to 5 min boil and finally add 1/2 tspoon jaggery or sugar. Turn off the stove.
5. Tasty And healthy beetroot gravy Ready

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So that's going to wrap this up with this exceptional food Simple Way to Make Favorite Quick Beetroot gravy using pressure cooker. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!